Lebanese Specialities

Foul Moudammas

Red Pepper

One of the most popular and traditional Middle eastern and North African dishes is Foul Moudammas. This simple but hearty vegan dish is made of fava beans and a selection of spices, citruses and delicious flavors.

You can simply heat it and serve it with finely chopped tomatoes, parsley and onions and have it with pita bread for a super quick and tasty vegan meal!

It is available in the following flavors:Bitter Orange, tangy and fresh.Red Pepper, spicy and richCumin, earthy and rich.Tahini, deep and mellow.

Enjoy our variations of the classic Foul Moudammas recipes as made in different cuisines: Lebanese, Syrian, Palestinian, Armenian, Kurdish, Egyptian.

400g
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Lebanese Specialities

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