One of the most popular and traditional Middle eastern and North African dishes is Foul Moudammas. This simple but hearty vegan dish is made of fava beans and a selection of spices, citruses and delicious flavors.
You can simply heat it and serve it with finely chopped tomatoes, parsley and onions and have it with pita bread for a super quick and tasty vegan meal!
It is available in the following flavors:Bitter Orange, tangy and fresh.Red Pepper, spicy and richCumin, earthy and rich.Tahini, deep and mellow.
Enjoy our variations of the classic Foul Moudammas recipes as made in different cuisines: Lebanese, Syrian, Palestinian, Armenian, Kurdish, Egyptian.
In order to provide a great browsing experience, we use strictly necessary cookies. They are essential for you to browse the website and use its features.